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Taken 17-Feb-16
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Freelance

Chef Marc Forgione and his kitchen staff prepare for the evening American Cut Bar & Grill in Englewood Cliffs, the new restaurant from LDV Hospitality and Chef Marc Forgione, held their grand opening party. 02/18/2016 (Photo by Jeremy Smith)
NIKON CORPORATION NIKON D810, f/2.8 @ 24 mm, 1/80, ISO 320, Flash

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Freelance